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Restaurants

  • Top Restaurants News
  1. New appetizers at Lantana include Roasted Chicken Tortilla, center, and, clockwise from bottom left, white corn fritter with red chili aioli, crostini with arugula pesto, tuna tartar with yellow beet and Asian pear and shrimp 'taco' with jicama wrap. Pamela Bieri/Special to MyDesert

    Lantana chef brings fresh, intense flavors forward in Indian Wells

    The bold, modernist Lantana, signature restaurant at the Hyatt Regency Indian Wells, has a new chef de cuisine, Geoff Bogorad, who has created an exciting, bold, flavor-forward menu to match.

    • May 16, 2013
  2. ABOVE: Pacifica in Palm Desert has replaced many of its menus with iPads. Managing partner Tim Snyder scrolls through a drinks menu at the restaurant. Richard Lui/The Desert Sun

    Hand-held computers changing the way restaurants do business

    The restaurant menu is the newest thing to go digital.

    • May 14, 2013
  3. Scallops Courtesy Dish Creative Cuisine

    Cathedral City's Dish Creative Cuisine is all the talk

    Joane Garcia-Colson, executive chef/owner of Dish Creative Cuisine, said her restaurant's name is a double entendre: A noun for plate or food served on it, and a verb, East Coast slang, for talking, discussing.

    • May 9, 2013
  4. Scallop Ravioli with ginger foam and crispy ginger is one of Chef Jimmy Schmid's latest innovations. Courtesy photo

    Coachella Valley explodes with fun and fine food

    An annual local produce sale at Shields Date Gardens benefits Desert Sandblasters; five of 17 local chefs named by their peers in 'Best Chefs America' are in the east valley; and Restaurant Week stretches to more than two weeks —just a few of the food and dining events in the east valley in May.

    • May 9, 2013
  5. Dine high in the sky at Las Vegas tower

    Want to eat dinner strapped into your seat at a table hovering in the open sky 180 feet above ground, complete with views of the Las Vegas Strip? Dinner in the Sky Las Vegas aims to bring thrill-seeking diners that opportunity this summer. Just don't drop your fork!

    • May 7, 2013
  6. Las Casuelas Terraza restaurant, which is located in Palm Springs, was voted one of the ten best Mexican restaurants in the nation by USA Today. Desert Sun file photo

    Desert Sun staff talks best Mexican restaurants

    In anticipation of Sunday’s reverie, USA Today published a list highlighting 10 great Mexican restaurants across the United States. One of those restaurants was Palm Springs’ Las Casuelas Terraza, located at 222 S. Palm Canyon Drive.

    • May 3, 2013
  7. Fantasy Springs Casino chefs prepare food for brunch and dinner at the Fresh Grill Buffet. From left, Carlotta Espinosa, Freddy Rieger and DJ Cheet. Pamela Bieri, Special to MyDesert

    Treat Mom to special brunch or dinner at East Valley casinos

    Mother's Day on May 12 tops the dining events across the valley, with brunch and dinner options at Spotlight 29 Casino and Fantasy Springs Casino as some of the latest restaurant news for the East Valley.

    • May 2, 2013
  8. Dancers liven up the atmosphere at Las Casuelas Terraza in Palm Springs. Courtesy of Las Casuelas Terraza

    May brings fun dining options to Coachella Valley eateries

    While Mother's Day on May 12 tops the dining events across the valley, spring hats and mint juleps for Kentucky Derby and Mother's Day at Citron Palm Springs, an 'every so often' wild and crazy Monday at Cello's, hot new solar system and cool cocktails at Las Casuelas Terraza are some of the latest restaurant news for the West Valley.

    • May 2, 2013
  9.  Courtesy photo

    Koffi opens in RM

    Koffi opened a new location in Rancho Mirage on Monday — and it has the first coffee roasting facility of its kind in the Coachella Valley.

    • Apr. 30, 2013
  10. George Motz, host of Travel Channel's new series 'Burger Land,' at El Rey De Las Fritas, a restaurant in the Little Havana neighborhood of Miami, Fla. The Associated Press

    Travel Channel dishes up burgers

    If you love a good burger, you might think George Motz has the best job ever. He crisscrosses the country as the host of Travel Channel's new series 'Burger Land,' looking for the best burgers in America.

    • Apr. 26, 2013
  11. Parisians Charlotte and Rafael Farsy have brought the taste of Paris' urban fast food to the sidewalks of Palm Springs with their new eatery, L'Atelier Deli, at 129 La Plaza. Pamela Bieri/Special to MyDesert

    Eatery serves up authentic French cuisine

    In historic La Plaza's quaint open-air center is a new eatery that brings the taste of Paris' urban fast food to the sidewalks of Palm Springs.

    • Apr. 25, 2013
  12. The interior of Figue in La Quinta looking from the Lavendar Lounge area towards the dining rooms, shows the charcuterie bar on the left, and eclectic mix of chandeliers, diaphanous curtains and floor-to-ceiling windows of the post-modernism building. Pamela Bieri/Special to MyDesert

    Figue brings eclectic Mediterranean cuisine to La Quinta

    Just four weeks open, the intriguing Figue (pronounced 'feeg') restaurant brings exotic Mediterranean fare and an eclectic vibe to La Quinta.

    • Apr. 25, 2013

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